Basic Ayurveda Aamla Murabba is an Indian Ayurvedic recipe that is used to relieve symptoms of gastric problem build immunity and serves as a general health tonic. This recipe negates the sourness of Amla by making it into a sweetened Murabba. Amla is very rich in Vitamin C and Vitamin E making it an essential ingredient in many different ayurvedic remedies.
How to use:
Rich in Vitamin C Vitamin E and anti-oxidants thus helps in fighting oxidative stress|Helps in boosting immunity alertness and stamina|It helps in treating general debility and improving general health
Description:
Murabba masks the sour taste of Amla making it easier to ingest|Amla is rich in Vitamins Nutrients and Anti-Oxidants|Helps in fighting oxidative stress
Benefits:
Safety Advise:
Consult with your physician prior to using any supplemental/ayurvedic product|Store in a cool and dry place|Keep away from children|</div